Ingredients
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4 Cups Water
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3/4 Cup Brown Sugar
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1/4 Cup grated Ginger
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3 Tea Bags
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2 lemons, juiced Lemon Juice
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3 tablespoons Honey
Directions
Ginger tea is a combination of ginger root and boiling water. It has been used in Traditional Chinese Medicine for centuries and is known for its potential health benefits like quelling nausea and reducing inflammation.
Ginger root tea’s delightfully spicy and tongue-tingling flavour warms you from the inside out and also has a long history of uses that go beyond just soothing upset stomachs, so it’s a good one to have in your repertoire. Yes, you could buy a sachet of dried tea but it won’t have the same vibrant taste like the homemade kind which is thankfully nearly as easy to make. With just a small amount of ginger root, water and the sweetener of your choice you can make your own full-flavoured homemade ginger tea.
Steps
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1
Done
30 m
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Perpare Tea1. Get the following boiling in a large pot: grated ginger root, brown sugar, and water. 2. Once the mix is boiling set the heat to low and let the mix gently cook for 22 mins. 3. Shut the heat then combine in the tea bags and let the tea sit for 7 mins. 4. Take out the bags then add in the honey and lemon and stir the mix until everything is combined completely. 5. Enjoy. |
