Ingredients
-
3 cups Hot Strong Coffee or Espresso
-
6 tablespoons Molasses
-
6 tablespoons Dark RumOptional
-
Topping
-
Whipped Cream
-
Freshly Ground Nutmeg
Directions
Mixing molasses with coffee would characterize it as Cajun. Dark rum is recommended for making Cajun Coffee but you can use light rum.
Steps
|
1
Done
10 m
|
Prepare Coffee- Combine coffee and molasses in a saucepan. - Heat, stirring, until molasses is dissolved and coffee is very hot. Do not allow to boil. - If desired pour 1 tablespoon of rum into each of 6 mugs. - Add coffee. |
|
2
Done
|
Topping- Top with whipped cream; sprinkle with nutmeg. - Do not stir before drinking. |
